About This

• Japanese kitchen knife
• Sushi sashimi knife, Vegetable nakiri knife, Chef's knife, Petty knife, and Small deba knife
• Made of stainless steel that is easy to clean and does not rust easily
• Five types of kitchen knives that can be used according to the purpose

Overview

• Blade Material : Stainless Steel
• Brand : KAKUSEE
• Color : Silver
• Handle Material : Wood
• Blade Edge : Plain