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Kai

Kai Wasabi Chef's Knife 8”, Thin, Light Kitchen Knife, Ideal For All-Around Food Preparation, Hand-Sharpened Japanese Knife, Perfect For Fruit, Vegetables, And More,Black

Kai Wasabi Chef's Knife 8”, Thin, Light Kitchen Knife, Ideal For All-Around Food Preparation, Hand-Sharpened Japanese Knife, Perfect For Fruit, Vegetables, And More,Black

$78.06 USD
$78.06 USD
Shipping calculated at checkout.

About This

  • JAPANESE CHEF'S KNIFE: The Kai 8-inch Wasabi Chef's knife is the perfect all-purpose kitchen knife. It's ideal for preparing fruit, vegetables, meat and more.
  • WIDE, CURVED BLADE: This Japanese kitchen knife has a wide blade that keeps knuckles off the cutting board with a curved belly that can be "rocked" through herbs and spices for a very fine mince.
  • HIGH-QUALITY CONSTRUCTION: Constructed from high-carbon stainless steel for a corrosion and wear-resistant blade that's easy to sharpen and offers good edge retention.
  • COMFORTABLE HANDLE: The traditional, Japanese-style, symmetrical handle made from polypropylene is comfortable and easy to use.
  • BEAUTY, FUNCTION, EASE OF USE: Established in Seki City, Japan's ancient sword and knifemaking center, Kai provides beautiful, high-quality cutlery, accessories and more to customers worldwide.

Overview

  • Blade Material : Carbon
  • Brand : Kai
  • Color : Black
  • Handle Material : Stainless Steel,Polypropylene,High-carbon
  • Blade Edge : Chef's Knife
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